솜씨당 비즈몰

둘러보는 중입니다. 예약하려면 복지몰을 통해 접속하세요.

한국요리 · 세계요리

[Itaewon] Master 8 Most Loved Korean Dishes

6%150,000원160,000원
용산구 이태원동
주차불가
수업시간 총 180분

#일정

10월

1명 이상 모여야 진행돼요.

0/8명

#후기

아직 후기가 없어요. 첫 후기의 주인공이 되어주세요!

#소개

Discover the secrets behind the dishes Koreans love most. "[Itaewon] Master 8 Most Loved Korean Dishes" offers a premium culinary journey where you will cook and taste 8 of Korea's most iconic everyday dishes—including Gimbap, Bulgogi, Tteokbokki, Jeyuk-bokkeum (Spicy Pork), Ssam (Lettuce Wraps), and Japchae.

Over a 3-hour session, you will be guided step-by-step by Grace, one of Seoul’s most popular certified culinary instructors. You’ll master secret sauce formulations, precise cooking techniques, and essential ingredients, gaining the confidence to recreate these authentic flavors perfectly back home.

This experience goes beyond a simple cooking lesson. You will explore the cultural stories behind each dish and learn insider tips on how to enjoy them like a local.

Join us in our sun-drenched, cafe-style open kitchen in the heart of vibrant Itaewon. Book your spot today, make unforgettable memories, and unlock the true charm of Korean cooking!

#커리큘럼

1단계

Welcome tea

. Meet & Greet

2단계

Briefing

. Introduction to what you'll learn & enjoy today

3단계

Happy Cooking

Learn Gimbap, Ssam & Ssamjang, Japchae, Bulgogi, Tteokbokki, Jeyukbokkeum, Kimchijeon, Gertjeri (Fresh Kimch) and the stories behind

4단계

Enjoy what you made

Taste & enjoy what you made today!

5단계

Deserts, Photo time and Farewell

You may take away leftover food.

#기타 제공사항

  • 아늑한 공방에서 수업해요.
  • 와이파이를 이용할 수 있어요.
  • 대중교통을 이용하시면 더 편해요.
  • 간단한 음료/간식과 함께 수업해요.

#완성작

You’ll master 8 iconic Korean dishes and treat yourself to an unforgettable foodie experience.

#공간 소개

• Sunny Artsy Open Kitchen in Itaewon, Seoul • Spacious Cooking and Dining Spaces • Prime Location (Gyeongnidan-Gil, Itaewon) with convenient public transporations (Subway,Bus,Taxi/Uber)

서울 용산구 녹사평대로 220 (이태원동) 2층

Grace of Cooking Delight Seoul

With a background in Law and English, I worked at a global semiconductor company before spending 14 years in the Middle East. There, I discovered my passion for cultural exchange while interpreting for international expos, the UAE Korean Cultural Center, and K-pop events like BTS concerts. My most rewarding moments came from introducing Korean food at local schools and government events, where authentic flavors beautifully transcended language barriers. Back in Korea, I turned my passion into a professional reality by becoming a Certified Korean Cook. Now, my mission goes beyond sharing recipes—I love introducing Korea's rich culture and flavors to friends from around the world!

#비슷한 취미를 추천해 드릴게요